|
| |
| Blended Spices > Tea Masala
|
TEA Masala--
This pepper and ginger based blend gives a very special
twist to the taste of tea. The ginger and pepper elements
in the blend adds an extra warmth that can take the chill
out on wintry days.
USAGES--
Used most commonly to add a spicy-warm flavour to tea
and milk. It is also used to make 'Ukala'*, a drink popular
in Western India.
RECIPE--
To get the best flavour add KAAS TEA MASALA while you
boil water to make tea. For 2 cups of tea ¼ tsp
of KAAS TEA MASALA will suffice.
It not only adds a special flavour to your tea but also
make you come alive with freshness. |
| |
Packing
Available
Packing Available:
Consumer Pack:
25grm,50grm100grm & 1kg,
2kg, 5kg.
Bulk Pack: 10kg,
25kg.
|
|
|
